After getting married and trying to cook for my hungry husband, there have been many successes and failures to meals. Usually the failure comes when I follow a recipe exactly the way it says without tasting. Food Network has been such a wonderful channel to watch because its been great to learn how to hold a knife like a chef and guess what?!? You taste food!!
So last night I made my mom's chicken enchiladas and guess what I did not have!? A recipe! I made chicken enchiladas (though it is probably one of those recipes you can memorize easily) without looking at what or how much of a certain ingredient the recipe calls for. Instead of following the recipe to finish, I followed the recipe to taste; moreover, I tasted how much sour cream was needed or how much salt and pepper. I did not feel as stressed or hurried when I cooked that way. I took pictures to document the successful dinner!
p.s. Brady (ate it all) loved it!!!







